Trader Joe's Sparkling Coconut Water with YUZU - 4 pack, 8.45 oz each

95 Excellent
$26.23 · 12 pack · 8.45 fl oz
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Summary

This beverage features a clean ingredient list with coconut water and yuzu puree, both of which are minimally processed and provide natural hydration and antioxidants. The addition of ascorbic acid enhances its nutritional profile without introducing any harmful additives. The product's low processing level and absence of artificial ingredients contribute to its high rating.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Hydration Drinks

Key ingredients 5

Coconut Water
Very Good

Coconut water is a natural source of hydration and contains electrolytes like potassium and magnesium. It is minimally processed and retains its natural nutrients, making it a healthy choice for hydration. Compared to sugary drinks, it offers a low-calorie alternative with added nutritional benefits.

Benefits

Rich in electrolytes, it supports hydration and may aid in maintaining electrolyte balance.

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Yuzu Puree
Good

Yuzu puree is derived from the yuzu fruit, which is rich in vitamin C and antioxidants. The puree is typically made with minimal processing, preserving its natural nutrients and flavor. It adds a unique citrus flavor and potential health benefits due to its antioxidant content.

Benefits

Provides vitamin C and antioxidants, which can support immune health and reduce oxidative stress.

Carbon Dioxide
Neutral

Carbon dioxide is used to carbonate beverages, providing the sparkling effect. It is a common and safe additive in sparkling drinks, with no nutritional impact. The carbonation process does not alter the nutritional content of the beverage.

Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in beverages. It is generally recognized as safe and helps maintain the product's freshness and flavor. While it is naturally found in citrus fruits, the citric acid used in products is often synthetically produced.

Risks

Excessive consumption may lead to dental erosion, but typical usage levels in beverages are safe.

Benefits

Helps preserve the product and enhance its flavor without adding calories.

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Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an essential nutrient and antioxidant. It is added to beverages to enhance nutritional value and prevent oxidation. As a water-soluble vitamin, it supports immune function and skin health.

Benefits

Provides antioxidant benefits and supports immune health.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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