Spaghettoni ruvidi
Summary
This product is made from a single ingredient, Hartweizengrieß, which is minimally processed. It contains no harmful additives, artificial colors, or preservatives, making it a clean and simple food choice. The high protein content and low fat level further contribute to its nutritional value, aligning with a healthy dietary profile.
At a glance
Key ingredients 1
Durum wheat semolinaNeutral
Durum wheat semolina is a coarse flour made from durum wheat, commonly used in pasta production. It is minimally processed and retains some of the wheat's natural nutrients. While it provides carbohydrates and protein, it lacks significant micronutrients compared to whole grains.
Benefits
Provides a source of carbohydrates and protein, essential for energy and muscle maintenance. Its use in pasta makes it a staple in many diets worldwide.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store