At a glance
Summary
This product features high-quality, minimally processed ingredients such as coconut milk powder, cacao powder, and seaweed-derived calcium, which provide natural nutrients and health benefits. The absence of artificial additives, sweeteners, or harmful ingredients contributes to its clean formulation. The use of organic coconut sugar as a sweetener is a healthier alternative to artificial sweeteners, enhancing the product's overall nutritional profile.
Key ingredients 4
Coconut Milk PowderGood
Coconut milk powder is a natural ingredient derived from coconut milk, providing healthy fats and a creamy texture. It is minimally processed and retains many of the nutrients found in fresh coconut milk. This ingredient is often used as a dairy-free alternative, adding richness and flavor without artificial additives.
Benefits
Rich in medium-chain triglycerides (MCTs) which can support energy levels and metabolism.
Cacao PowderGood
Cacao powder is a natural source of antioxidants and flavonoids, which can support heart health and reduce inflammation. It is minimally processed, preserving its nutrient content and providing a rich chocolate flavor. Cacao is also a source of magnesium and iron, contributing to its nutritional benefits.
Benefits
High in antioxidants, which can help protect cells from damage and support overall health.
Seaweed-Derived CalciumGood
Seaweed-derived calcium is a natural source of calcium, essential for bone health and muscle function. It is derived from marine algae, providing a plant-based alternative to traditional calcium supplements. This form of calcium is often better absorbed by the body compared to synthetic sources.
Benefits
Supports bone health and may be more bioavailable than other forms of calcium.
Organic Coconut SugarNeutral
Organic coconut sugar is a natural sweetener made from the sap of coconut palm trees. It is less processed than refined sugar and retains some nutrients like iron, zinc, and calcium. However, it is still a sugar and should be consumed in moderation.
Risks
Excessive consumption can contribute to increased blood sugar levels and related health issues.
Benefits
Contains trace amounts of vitamins and minerals, offering a slightly lower glycemic index compared to regular sugar.
Processing
Processed Culinary Ingredients
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play