Nutricost, L-Theanine Capsules, 200 Mg, 120 Count

Nutricost
77 Good
$11.95 · 120 capsules
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Summary

This supplement features L-Theanine, a beneficial amino acid known for its calming effects, as its primary ingredient. The formulation is simple, with minimal additives such as gelatin, rice flour, and magnesium stearate, which are generally considered benign. The absence of artificial dyes, sweeteners, or harmful preservatives contributes to its high rating, reflecting a clean and straightforward formulation.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Nutra Holdings
Category Brain

Key ingredients 5

L-Theanine
Very Good

L-Theanine is an amino acid known for its calming effects and ability to promote relaxation without drowsiness. It is naturally found in tea leaves and is often used to reduce stress and improve focus. Its natural origin and beneficial effects on mental clarity make it a high-quality active ingredient.

Benefits

L-Theanine supports cognitive function and relaxation, making it beneficial for mental health and stress reduction.

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Gelatin
Neutral

Gelatin is used as a capsule material and is derived from animal collagen. It is a common and safe ingredient for encapsulating supplements. While it provides no direct health benefits, it is an effective delivery method for the active ingredient.

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Rice Flour
Neutral

Rice flour is used as a filler in supplements to ensure consistent dosing. It is a natural and minimally processed ingredient. While it does not contribute significant nutritional value, it is a benign additive in small amounts.

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Magnesium Stearate
Neutral

Magnesium stearate is a common flow agent used in supplement manufacturing to prevent ingredients from sticking to equipment. It is derived from vegetable sources and is generally recognized as safe. Although it has no direct health benefits, it aids in the manufacturing process.

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Silica
Neutral

Silica is used as an anti-caking agent to ensure the powder remains free-flowing. It is a naturally occurring mineral and is considered safe in small amounts. While it does not provide nutritional benefits, it is useful in maintaining product quality.

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Processing

Group 3 · Processed

Processed Foods

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