Ghost Bcaa Lemon Crush

Common questions

Is Ghost Bcaa Lemon Crush healthy?

Ghost Bcaa Lemon Crush scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features high-quality vegan fermented BCAAs, which are beneficial for muscle recovery and growth.

How processed is Ghost Bcaa Lemon Crush?

Ghost Bcaa Lemon Crush is NOVA Group 3: Processed Foods.

Which ingredients drive Ghost Bcaa Lemon Crush's score?

In Scout's ingredient-by-ingredient analysis, Vegan Fermented BCAA, Instantized L-Leucine, Instantized L-Isoleucine count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Ghost Bcaa Lemon Crush

85 Excellent

Analysis updated August 2026 · How Scout scores

$27.99 · $2.41 / ounce
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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Brain
Summary

This product features high-quality vegan fermented BCAAs, which are beneficial for muscle recovery and growth. The formulation is clean, with minimal additives and no harmful substances such as artificial sweeteners or dyes. The use of plant-derived amino acids enhances bioavailability, making it a well-formulated supplement for its category.

Key ingredients 8

Vegan Fermented BCAA
Good

Branched-chain amino acids (BCAAs) support muscle recovery and are sourced from plant fermentation, making them a quality protein supplement.

Instantized L-Leucine
Good

L-Leucine is a key amino acid that promotes muscle protein synthesis and recovery, especially beneficial for athletes.

Instantized L-Isoleucine
Good

L-Isoleucine supports energy production and muscle repair, making it a valuable amino acid in workout formulas.

Instantized L-Valine
Good

L-Valine helps with muscle growth and energy, contributing to overall physical performance and recovery.

AstraGin
Good

AstraGin is a natural extract that may enhance nutrient absorption, improving the effectiveness of the supplement.

Citric Acid
Neutral

Citric acid is commonly used to add tartness and preserve freshness in beverages, with no significant health concerns.

See more about Citric Acid →
Malic Acid
Neutral

Malic acid provides a sour flavor and is naturally found in fruits like apples, contributing to taste without adverse effects.

See more about Malic Acid →
Sodium
Neutral

Sodium is an essential mineral used to enhance flavor and aid in electrolyte balance, present in moderate amounts.

See more about Sodium →

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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