Fond Pure & Unflavored Beef Tallow 14 oz

Common questions

Is Fond Pure & Unflavored Beef Tallow 14 oz healthy?

Fond Pure & Unflavored Beef Tallow 14 oz scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of beef tallow, a minimally processed animal fat known for its stability at high temperatures and nutritional benefits.

How processed is Fond Pure & Unflavored Beef Tallow 14 oz?

Fond Pure & Unflavored Beef Tallow 14 oz is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Fond Pure & Unflavored Beef Tallow 14 oz's score?

In Scout's ingredient-by-ingredient analysis, Beef tallow counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Fond Pure & Unflavored Beef Tallow 14 oz

FOND
95 Excellent

Analysis updated August 2026 · How Scout scores

$22.00 · 14 oz · $1.57 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Condiments
Summary

This product consists solely of beef tallow, a minimally processed animal fat known for its stability at high temperatures and nutritional benefits. It is typically sourced from grass-fed cattle, enhancing its profile with omega-3 fatty acids and CLA. The simplicity of its single-ingredient composition and minimal processing contribute to its high rating.

Key ingredients 1

Beef tallow
Good

Beef tallow is a traditional cooking fat known for its stability at high temperatures. It is typically sourced from grass-fed cattle, which can enhance its nutritional profile with higher levels of omega-3 fatty acids and CLA. As a minimally processed animal fat, it provides a natural source of energy and fat-soluble vitamins.

Risks

Excessive consumption of saturated fats may contribute to cardiovascular issues in some individuals.

Benefits

Rich in saturated fats that are stable for cooking and provide a source of energy. Contains fat-soluble vitamins and potentially beneficial fatty acids like CLA when sourced from grass-fed cattle.

See more about Beef tallow →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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