Maíz Corn Tortilla Chips Lime

Organic white corn is a whole grain that provides essential nutrients and fiber. Being organic, it is grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. It serves as a primary ingredient in tortilla chips, offering a natural source of carbohydrates.

Organic yellow corn is similar to white corn but contains more beta-carotene, a precursor to vitamin A. The organic certification ensures it is free from synthetic chemicals, enhancing its health profile. It contributes to the nutritional value of the chips by providing vitamins and minerals.

Lime adds a natural citrus flavor and is a source of vitamin C. It is used in its natural form, enhancing the taste profile of the chips without artificial additives. Lime can also aid in digestion and provide antioxidant benefits.

Avocado oil is a high-quality fat rich in monounsaturated fatty acids, which are beneficial for heart health. It is extracted from the pulp of avocados, preserving its nutrient content and flavor. This oil is a healthier alternative to seed oils, providing anti-inflammatory benefits.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is typically derived from citrus fruits or through fermentation processes. While it is generally recognized as safe, some individuals may experience digestive discomfort.

Lime oil is extracted from lime peels and provides a concentrated citrus flavor. It is used to enhance the natural lime taste in foods without artificial additives. Lime oil also contains compounds that may offer antioxidant benefits.