Ground Lamb

Swift
95 Excellent

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by JBS
Category Meat and Seafood
Summary

This product consists solely of lamb, a high-quality source of protein and essential nutrients such as vitamin B12, zinc, and iron. It is minimally processed, which contributes to its high nutritional value and clean label. The absence of additives or harmful ingredients further enhances its health profile, making it a strong choice within its category.

Key ingredients 1

Lamb
Good

Lamb is a high-quality source of protein and essential nutrients. It is rich in vitamins and minerals such as vitamin B12, zinc, and iron, which are important for various bodily functions. Grass-fed lamb is particularly beneficial due to its higher omega-3 fatty acid content compared to grain-fed lamb.

Benefits

Provides a rich source of high-quality protein and essential nutrients like vitamin B12, zinc, and iron. Grass-fed lamb offers additional benefits with higher omega-3 fatty acids, supporting heart health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Ground Lamb

Common questions

Is Ground Lamb healthy?

Ground Lamb scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of lamb, a high-quality source of protein and essential nutrients such as vitamin B12, zinc, and iron.

How processed is Ground Lamb?

Ground Lamb is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Ground Lamb's score?

In Scout's ingredient-by-ingredient analysis, Lamb counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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