Sweet Heat

Common questions

Is Sweet Heat healthy?

Sweet Heat scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains avocado oil, which is a high-quality fat known for its health benefits, contributing positively to the score.

How processed is Sweet Heat?

Sweet Heat is NOVA Group 3: Processed Foods.

Which ingredients drive Sweet Heat's score?

In Scout's ingredient-by-ingredient analysis, Avocado Oil, Corn count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sweet Heat

Khloud Plus Protein Chips
Bioengineered
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Khloud
Category Snack Bars
Summary

This product contains avocado oil, which is a high-quality fat known for its health benefits, contributing positively to the score. However, the presence of pea protein, a heavily processed ingredient with lower nutrient absorption compared to animal proteins, impacts the rating negatively. The product's processing level also limits its potential score, despite the absence of harmful additives or seed oils.

Key ingredients 3

Avocado Oil
Good

Avocado oil is a high-quality monounsaturated fat known for its heart health benefits. It is minimally processed and retains beneficial nutrients like vitamin E and lutein. Cold-pressed extraction ensures the preservation of its natural antioxidants.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants that may help reduce oxidative stress.

See more about Avocado Oil →
Corn
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Potential concerns include genetic modification and pesticide residues, which may be present in non-organic corn.

Benefits

Provides carbohydrates for energy and contains some fiber, which can aid in digestion.

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Pea Protein
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

May contain anti-nutrients that inhibit mineral absorption and is often less bioavailable than animal proteins.

Benefits

Provides a plant-based protein source for those avoiding animal products, though it is less complete than animal proteins.

See more about Pea Protein →

Processing

Group 3 · Processed

Processed Foods

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