Frankies Linguine Pasta 1 lb
At a glance
Summary
This pasta is made from organic durum wheat semolina and water, which are minimally processed ingredients. The use of organic durum wheat semolina ensures a high-quality source of carbohydrates and protein, free from synthetic pesticides and fertilizers. Its simple and clean ingredient list, along with minimal processing, contributes to a high health rating.
Key ingredients 2
Organic durum wheat semolinaGood
Organic durum wheat semolina is a high-quality source of carbohydrates and protein. Being organic, it is free from synthetic pesticides and fertilizers, which enhances its nutritional profile. It is minimally processed, retaining more nutrients compared to refined flours.
Benefits
Provides a good source of energy and protein, essential for muscle maintenance and energy production. The organic certification ensures a cleaner product with fewer chemical residues.
WaterNeutral
Water is a neutral ingredient used in the pasta-making process. It acts as a binding agent and does not contribute any nutritional value. It is essential for forming the dough but does not impact the health profile of the product.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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