Fettuccine N°15

Rummo Lenta Lavorazione
85 Excellent

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Category Pasta
Summary

This product is made from a single ingredient, durum wheat semolina, which is minimally processed. It has a clean label with no additives or artificial ingredients, making it a high-quality choice within its category. The processing level is low, contributing to its high score as a nutritious and wholesome food option. Its plastic packaging can shed microplastics into the food and lowers its score.

Key ingredients 1

Durum wheat semolina
Neutral

Durum wheat semolina is a refined wheat product commonly used in pasta. It is minimally processed and provides a source of carbohydrates and protein. However, it lacks the fiber and micronutrients found in whole grains.

Risks

May cause allergic reactions in individuals with gluten intolerance or celiac disease.

Benefits

Provides a source of energy and protein, suitable for a balanced diet when consumed in moderation.

See more about Durum wheat semolina →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Fettuccine N°15

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Fettuccine N°15 healthy?

Fettuccine N°15 scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from a single ingredient, durum wheat semolina, which is minimally processed.

How processed is Fettuccine N°15?

Fettuccine N°15 is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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