Organic Coffee

Common questions

Is Organic Coffee healthy?

Organic Coffee scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This organic coffee product features a clean ingredient list with natural components like coconut cream and cashews, which provide healthy fats and essential minerals.

How processed is Organic Coffee?

Organic Coffee is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Organic Coffee's score?

In Scout's ingredient-by-ingredient analysis, Coconut Cream, Cashews, Dates count in its favor; Organic Flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Coffee

Forager Project
90 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Danone
Category Coffee
Summary

This organic coffee product features a clean ingredient list with natural components like coconut cream and cashews, which provide healthy fats and essential minerals. The minimal processing level and absence of harmful additives contribute to its high rating, making it a healthy choice for coffee enthusiasts.

Key ingredients 7

Coconut Cream
Good

Provides a creamy texture and contains medium-chain triglycerides, which are easily metabolized for energy.

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Cashews
Good

Offer plant-based protein, healthy monounsaturated fats, and essential minerals like magnesium and zinc.

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Dates
Good

Natural fruit sweeteners that provide dietary fiber, potassium, and antioxidants alongside natural sugars.

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Filtered Water
Neutral

Essential for hydration and provides the base for the beverage without adding calories or additives.

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Coffee Concentrate
Neutral

Provides natural caffeine and beneficial antioxidants without harmful additives.

Rice Protein
Neutral

A plant-based protein source that contributes to the protein content of the beverage.

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Organic Flavor
Bad

Catch-all term for processed flavoring agents, which lack transparency regarding their exact chemical makeup.

See more about Organic Flavor →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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