Forager Project UNSWEETENED PLAIN ORGANIC DAIRY-FREE CASHEWGURT YOGURT

Common questions

Is Forager Project UNSWEETENED PLAIN ORGANIC DAIRY-FREE CASHEWGURT YOGURT healthy?

Forager Project UNSWEETENED PLAIN ORGANIC DAIRY-FREE CASHEWGURT YOGURT scores 58/100 on Scout's independent analysis of ingredients, additives, and lab results — a below-average score in Scout's analysis. This dairy-free yogurt is made with organic ingredients like cashews and coconut cream, which provide healthy fats and a creamy texture.

How processed is Forager Project UNSWEETENED PLAIN ORGANIC DAIRY-FREE CASHEWGURT YOGURT?

Forager Project UNSWEETENED PLAIN ORGANIC DAIRY-FREE CASHEWGURT YOGURT is NOVA Group 4: Ultra-Processed Foods.

How does Forager Project UNSWEETENED PLAIN ORGANIC DAIRY-FREE CASHEWGURT YOGURT compare to other yogurt?

Forager Project UNSWEETENED PLAIN ORGANIC DAIRY-FREE CASHEWGURT YOGURT ranks #44 of 63 yogurt in Scout's independent rankings. The current top score in the category is BUTTERWORKS FARM Vermont Organic Whole Plain Organic Yogurt at 100/100.

Which ingredients drive Forager Project UNSWEETENED PLAIN ORGANIC DAIRY-FREE CASHEWGURT YOGURT's score?

In Scout's ingredient-by-ingredient analysis, Cashews, Coconut Cream, Live Active Cultures count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Forager Project UNSWEETENED PLAIN ORGANIC DAIRY-FREE CASHEWGURT YOGURT

Forager Project
58 Fair
$8.49 · 24 oz · $0.35 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Forager Project, LLC
Category Yogurt
Summary

This dairy-free yogurt is made with organic ingredients like cashews and coconut cream, which provide healthy fats and a creamy texture. It includes beneficial live active cultures that support gut health. However, the product is considered ultra-processed due to the use of additives like agar and locust bean gum, which limits its score despite the clean ingredient list.

Key ingredients 8

Cashews
Good

Cashews are a nutritious nut source rich in healthy fats, protein, and minerals, contributing positively to the product's nutritional profile.

See more about Cashews →
Coconut Cream
Good

Coconut cream provides a rich texture and healthy fats, enhancing flavor and mouthfeel without harmful effects when consumed in moderation.

See more about Coconut Cream →
Live Active Cultures
Good

Live active cultures support gut health and digestion, making them a beneficial addition to probiotic-rich foods.

See more about Live Active Cultures →
Filtered Water
Neutral

Filtered water is a basic ingredient that serves as the base for the yogurt, providing hydration without added nutrients or risks.

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Corn Starch
Neutral

Corn starch is used as a thickening agent, which is common in processed foods but does not inherently add nutritional value.

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Locust Bean Gum
Neutral

Locust bean gum is a natural thickening agent used in many foods; it is generally considered safe and neutral in impact.

See more about Locust Bean Gum →
Agar
Neutral

Agar is a plant-based gelling agent that is safe for consumption and used to improve texture without added health risks.

See more about Agar →
En:e406
Neutral

E406 (alginates) is a natural thickening and stabilizing agent derived from seaweed, generally considered safe and neutral.

See more about En:e406 →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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