Multi Collagen Protein Vanilla

Ancient Nutrition
72 Good
$45.01 · 45 servings
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Summary

This protein supplement features high-quality collagen sources, including hydrolyzed bovine hide and fish collagen peptides, which enhance absorption and provide a rich amino acid profile. The inclusion of a probiotic strain supports digestive health, but the use of natural vanilla flavor raises minor concerns due to potential undisclosed additives. Overall, the formulation is strong with beneficial ingredients, though the presence of a flavoring agent slightly impacts the score.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Wellful
Category Protein Powders

Key ingredients 7

Hydrolyzed Bovine Hide Collagen Peptides
Very Good

Hydrolyzed bovine hide collagen peptides are a high-quality source of collagen, which supports skin, joint, and bone health. The hydrolyzation process breaks down the collagen into smaller peptides, enhancing absorption and bioavailability. This ingredient is derived from animal sources, providing a rich amino acid profile.

Benefits

Supports skin elasticity, joint health, and bone strength due to its rich amino acid content.

Fermented Eggshell Membrane Collagen
Very Good

Fermented eggshell membrane collagen is a natural source of collagen, glucosamine, chondroitin, and hyaluronic acid, which are beneficial for joint health. The fermentation process may enhance the bioavailability of these compounds. This ingredient is considered high-quality due to its comprehensive nutrient profile.

Benefits

Promotes joint health and skin hydration due to its content of collagen and hyaluronic acid.

Chicken Bone Broth Protein Concentrate
Very Good

Chicken bone broth protein concentrate is a nutrient-dense source of collagen, amino acids, and minerals. The concentration process retains essential nutrients that support gut health and joint function. This ingredient is valued for its traditional preparation methods and comprehensive nutrient profile.

Benefits

Supports gut health and joint function due to its rich amino acid and mineral content.

Bacillus Coagulans SNZ-1969
Good

Bacillus coagulans SNZ-1969 is a probiotic strain that supports digestive health by promoting a healthy gut microbiome. This strain is known for its stability and ability to survive the acidic environment of the stomach. It is often included in supplements to enhance gut health and immune function.

Benefits

Enhances digestive health and supports immune function by promoting a balanced gut microbiome.

Hydrolyzed Fish Collagen Peptides
Very Good

Hydrolyzed fish collagen peptides are a high-quality source of type I collagen, which is beneficial for skin, hair, and nail health. The hydrolyzation process increases the bioavailability of the peptides, making them easier for the body to absorb. This ingredient is derived from marine sources, providing a unique amino acid profile.

Benefits

Supports skin, hair, and nail health due to its high content of type I collagen.

Natural Vanilla Flavor
Bad

Natural vanilla flavor is often used to enhance the taste of products but can be a catch-all term for various compounds. The lack of transparency in its composition raises concerns about potential artificial additives. It is considered less desirable due to the potential for undisclosed ingredients.

Risks

Potential for undisclosed artificial additives and compounds.

Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural, zero-calorie sweetener derived from the leaves of the Stevia plant. It is used as a sugar substitute without significant health concerns. This ingredient is considered neutral due to its natural origin and lack of adverse effects.

Benefits

Provides sweetness without calories, making it suitable for sugar reduction.

See more about Stevia Leaf Extract →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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