SmartyPants Kids Plus Multivitamin & Omegas Gummies with Vitamins C, D3, B12 & Zinc - 80ct

SmartyPants
82 Good
$22.99 · 80 count
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Summary

This multivitamin supplement features high-quality, bioavailable forms of essential vitamins and minerals such as Vitamin C, D3, B12, and Zinc, which are crucial for immune support and overall health. The formulation is clean, with no harmful additives or artificial ingredients, and it is minimally processed, making it a strong choice for a children's multivitamin. The presence of beneficial ingredients without any artificial sweeteners or dyes contributes to its high rating.

At a glance

Beneficial ingredients 10
Harmful ingredients 0
Owned by Unilever
Category Vitamins And Minerals

Key ingredients 10

Vitamin C
Very Good

Vitamin C is a powerful antioxidant that supports immune function and skin health. It is essential for the synthesis of collagen, which is important for skin, blood vessels, and bones. Additionally, it enhances the absorption of iron from plant-based foods.

Benefits

Supports immune function and enhances iron absorption.

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Vitamin D3
Very Good

Vitamin D3 is crucial for calcium absorption and bone health. It is the most effective form of vitamin D for raising blood levels of calcifediol, the active form of vitamin D. It also plays a role in immune system regulation.

Risks

Excessive intake can lead to hypercalcemia, which can cause nausea and kidney problems.

Benefits

Promotes bone health and supports immune function.

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Vitamin B12
Very Good

Vitamin B12 is essential for nerve function and the production of DNA and red blood cells. It is particularly important for energy production and neurological health. Deficiency can lead to anemia and neurological issues.

Benefits

Supports energy production and neurological health.

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Zinc
Very Good

Zinc is a mineral that supports immune function and wound healing. It is involved in numerous aspects of cellular metabolism and is essential for the activity of over 300 enzymes. Zinc also plays a role in DNA synthesis and cell division.

Risks

Excessive intake can lead to nausea, vomiting, and immune dysfunction.

Benefits

Supports immune function and wound healing.

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Vitamin E
Very Good

Vitamin E is a fat-soluble antioxidant that protects cell membranes from oxidative damage. It is important for immune function and skin health. It also helps in the prevention of chronic diseases associated with oxidative stress.

Risks

High doses can interfere with blood clotting and increase the risk of bleeding.

Benefits

Protects cells from oxidative damage and supports immune function.

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Vitamin K
Very Good

Vitamin K is essential for blood clotting and bone metabolism. It helps in the synthesis of proteins required for blood coagulation and bone health. It also plays a role in preventing arterial calcification.

Benefits

Supports blood clotting and bone health.

Thiamin
Very Good

Thiamin, also known as Vitamin B1, is crucial for energy metabolism and nerve function. It helps convert nutrients into energy and is essential for the functioning of the heart, muscles, and nervous system. Deficiency can lead to beriberi and neurological issues.

Benefits

Supports energy metabolism and nerve function.

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Riboflavin
Very Good

Riboflavin, or Vitamin B2, is important for energy production and cellular function. It helps in the conversion of carbohydrates into ATP, the energy currency of the cell. It also supports the metabolism of fats and proteins.

Benefits

Supports energy production and cellular function.

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Vitamin B6
Very Good

Vitamin B6 is involved in amino acid metabolism, neurotransmitter synthesis, and hemoglobin production. It is crucial for brain health and immune function. It also helps in the conversion of tryptophan to niacin and serotonin.

Risks

Excessive intake can lead to nerve damage and sensory neuropathy.

Benefits

Supports brain health and immune function.

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Vitamin A
Very Good

Vitamin A is essential for vision, immune function, and skin health. It plays a critical role in maintaining healthy vision and is involved in the growth and differentiation of cells. It also supports the immune system and skin integrity.

Risks

Excessive intake can lead to toxicity, causing liver damage and central nervous system disorders.

Benefits

Supports vision, immune function, and skin health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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