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Nature's Eats Blanched Almond Flour

Common questions

Is Nature's Eats Blanched Almond Flour healthy?

Nature's Eats Blanched Almond Flour scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Blanched almond flour is a minimally processed product made from almonds with the skins removed, offering a high nutritional value with healthy fats, protein, and fiber.

How processed is Nature's Eats Blanched Almond Flour?

Nature's Eats Blanched Almond Flour is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Nature's Eats Blanched Almond Flour's score?

In Scout's ingredient-by-ingredient analysis, Blanched almond flour counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nature's Eats Blanched Almond Flour

Nature's Eats
85 Excellent

Analysis updated May 2026 · How Scout scores

$14.97 · 32 oz · $0.47 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Texas Star Nut & Food Company, Inc.
Category Flours
Summary

Blanched almond flour is a minimally processed product made from almonds with the skins removed, offering a high nutritional value with healthy fats, protein, and fiber. The single-ingredient nature and lack of additives or harmful ingredients contribute to its high rating, making it a nutritious alternative to traditional flours.

Key ingredients 1

Blanched almond flour
Very Good

Blanched almond flour is a minimally processed ingredient made from almonds with the skins removed. It is rich in healthy fats, protein, and fiber, making it a nutritious alternative to traditional flours. The blanching process enhances digestibility and reduces potential allergenic compounds found in almond skins.

Benefits

Provides a good source of monounsaturated fats, protein, and fiber, which support heart health and satiety. Contains essential nutrients like vitamin E and magnesium.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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