Jalea Real & Própolis

Water is a neutral ingredient that serves as a solvent and carrier for other ingredients. It is essential for hydration but does not provide additional nutritional benefits in this context. It is commonly used in liquid supplements to ensure proper consistency.

Carob extract is a natural ingredient known for its antioxidant properties and potential to support digestive health. It is minimally processed and provides a source of dietary fiber. Its natural sweetness can also enhance flavor without added sugars.

Apple extract is valued for its polyphenol content, which may offer antioxidant benefits. It is derived from apples and retains some of the fruit's natural nutrients. This extract can contribute to overall health by providing beneficial plant compounds.

Fresh royal jelly is a highly nutritious substance produced by bees, rich in vitamins, minerals, and amino acids. It is known for its potential to boost immunity and improve skin health. The presence of 10-HDA, a unique fatty acid, enhances its health-promoting properties.

Propolis is a resinous substance collected by bees, known for its antimicrobial and anti-inflammatory properties. It is used to support immune health and protect against infections. The mix form may enhance its efficacy by combining different types of propolis.

Manuka honey is renowned for its unique antibacterial properties, attributed to its high methylglyoxal content. It is minimally processed and provides natural sweetness along with health benefits. Its use in supplements can enhance immune support and wound healing.

Manuka essential oil is extracted from the leaves of the Manuka plant and is known for its antimicrobial and anti-inflammatory properties. It is used in supplements for its potential to support skin health and enhance immune function. Its natural origin and therapeutic properties make it a valuable addition.

Microcrystalline cellulose is a common stabilizer and bulking agent used in supplements. It is derived from plant fibers and helps maintain product consistency. While it does not provide nutritional benefits, it is generally considered safe for consumption.

Xanthan gum is a polysaccharide used as a thickening and stabilizing agent in food products. It is produced through fermentation and helps improve texture and consistency. While it is safe for most people, it does not offer nutritional benefits.

Vitamin C is an essential nutrient known for its antioxidant properties and role in supporting immune function. Sodium ascorbate is a buffered form that is gentle on the stomach. It is crucial for collagen synthesis and overall health maintenance.

Ivy dry extract is derived from the leaves of the Hedera helix plant and is used for its expectorant properties. It may help alleviate respiratory issues by promoting mucus clearance. Its natural origin and therapeutic use make it beneficial in respiratory health supplements.

Fennel dry extract is obtained from the seeds of the Foeniculum vulgare plant and is known for its digestive benefits. It may help relieve bloating and improve digestion. Its use in supplements can enhance gastrointestinal comfort and function.

Potassium sorbate is a preservative used to extend shelf life by inhibiting microbial growth. It is synthetically produced and may cause allergic reactions in sensitive individuals. While effective as a preservative, its synthetic nature and potential for irritation are concerns.

Berry flavor is used to enhance the taste of supplements, making them more palatable. It is typically derived from natural sources but does not contribute to nutritional value. Its primary role is to improve consumer experience without impacting health.