Veggipasta Organic Red Lentil Rotini 8 oz (Pack of 6) - Organic Lentil - Gluten Free Pasta- Plant Based and Non GMO

Common questions

Is Veggipasta Organic Red Lentil Rotini 8 oz (Pack of 6) - Organic Lentil - Gluten Free Pasta- Plant Based and Non GMO healthy?

Veggipasta Organic Red Lentil Rotini 8 oz (Pack of 6) - Organic Lentil - Gluten Free Pasta- Plant Based and Non GMO scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from a single ingredient, organic red lentil flour, which is minimally processed and retains its natural nutrients.

How processed is Veggipasta Organic Red Lentil Rotini 8 oz (Pack of 6) - Organic Lentil - Gluten Free Pasta- Plant Based and Non GMO?

Veggipasta Organic Red Lentil Rotini 8 oz (Pack of 6) - Organic Lentil - Gluten Free Pasta- Plant Based and Non GMO is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Veggipasta Organic Red Lentil Rotini 8 oz (Pack of 6) - Organic Lentil - Gluten Free Pasta- Plant Based and Non GMO's score?

In Scout's ingredient-by-ingredient analysis, Organic Red Lentil Flour counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Veggipasta Organic Red Lentil Rotini 8 oz (Pack of 6) - Organic Lentil - Gluten Free Pasta- Plant Based and Non GMO

Veggipasta
85 Excellent

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by AGT Foods
Category Pasta
Summary

This product is made from a single ingredient, organic red lentil flour, which is minimally processed and retains its natural nutrients. It is a clean source of plant-based protein and fiber, making it a nutritious choice for gluten-free diets. The organic certification ensures it is free from synthetic pesticides and fertilizers, enhancing its health profile.

Key ingredients 1

Organic Red Lentil Flour
Very Good

Organic Red Lentil Flour is a minimally processed ingredient that retains most of its natural nutrients. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It is a clean source of plant-based protein and fiber, making it a nutritious choice for gluten-free diets.

Benefits

Rich in protein and dietary fiber, which support muscle maintenance and digestive health. Provides essential nutrients like iron and folate, beneficial for overall well-being.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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