Dark Chocolate Coconut Filled Bites

JOJO'S
65 Fair
$31.99 · 3.6 oz · 4 count
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Summary

This product contains beneficial ingredients like coconut, dark chocolate, and almonds, which provide healthy fats and antioxidants. However, it is classified as ultra-processed due to the presence of additives and refined sugar, which detracts from its overall healthiness. The processing level and added sugar limit its potential score despite the presence of some high-quality ingredients.

At a glance

Beneficial ingredients 8
Harmful ingredients 1
Category Chocolates

Key ingredients 12

Coconut
Very Good

Coconut is a natural source of healthy fats and fiber. It contains medium-chain triglycerides (MCTs) which are easily metabolized for energy. The fiber content supports digestive health.

Benefits

Rich in MCTs that provide quick energy and may support weight management. Contains dietary fiber that aids in digestion.

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Tapioca starch
Neutral

Tapioca starch is a gluten-free thickening agent derived from cassava root. It is highly processed but generally considered safe for consumption. It provides texture without significant nutritional value.

Benefits

Provides a gluten-free alternative for thickening and texture in food products.

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Water
Neutral

Water is used as a solvent and to adjust the consistency of food products. It is essential for hydration but does not contribute nutritional value in this context. Its presence is necessary for processing and texture.

Benefits

Essential for hydration and processing in food production.

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Dark chocolate
Good

Dark chocolate is rich in antioxidants and flavonoids, which support heart health. It contains less sugar than milk chocolate, making it a healthier option. The cocoa content provides beneficial compounds that may improve mood and cognitive function.

Risks

Excessive consumption can lead to high calorie intake and potential weight gain.

Benefits

Contains antioxidants that support cardiovascular health and may improve mood.

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Unsweetened chocolate
Good

Unsweetened chocolate is a pure form of chocolate with no added sugars. It is high in cocoa solids, providing antioxidants and minerals. Its bitter taste indicates a high concentration of beneficial compounds.

Risks

May be too bitter for some palates, leading to overconsumption of sweetened alternatives.

Benefits

Rich in antioxidants and minerals that support overall health.

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Sugar
Bad

Sugar is a refined carbohydrate that provides quick energy but lacks nutritional value. Excessive consumption can lead to health issues such as obesity and diabetes. It is often added to enhance flavor but should be consumed in moderation.

Risks

High intake is associated with increased risk of obesity, diabetes, and dental cavities.

Benefits

Provides quick energy but should be limited due to health concerns.

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Cocoa butter
Good

Cocoa butter is a natural fat extracted from cocoa beans, rich in stearic acid which may support heart health. It provides a smooth texture and is a source of healthy fats. Its use in chocolate enhances flavor and mouthfeel.

Benefits

Contains healthy fats that may support cardiovascular health.

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Sunflower lecithin
Neutral

Sunflower lecithin is an emulsifier derived from sunflower seeds, used to stabilize and blend ingredients. It is a natural alternative to soy lecithin and is generally considered safe. Its role is primarily functional, with minimal nutritional impact.

Benefits

Acts as a natural emulsifier, improving texture and consistency.

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Vanilla
Good

Vanilla is a natural flavoring derived from vanilla beans, known for its aromatic properties. It enhances the flavor profile of foods without adding calories. Its natural origin makes it a preferred choice over artificial flavorings.

Benefits

Enhances flavor naturally without adding calories.

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Almonds
Very Good

Almonds are a nutrient-dense nut rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals, supporting heart health and weight management. Their inclusion adds nutritional value and texture to the product.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in healthy fats, protein, and fiber, supporting heart health and satiety.

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Organic coconut oil
Very Good

Organic coconut oil is a high-quality fat source rich in medium-chain triglycerides (MCTs). It is minimally processed and retains beneficial compounds that support metabolism. Its organic certification ensures no harmful pesticides are used.

Benefits

Provides MCTs that support energy metabolism and may aid in weight management.

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Hemp protein
Good

Hemp protein is a plant-based protein source rich in essential amino acids and fiber. It is minimally processed and provides a complete protein profile. Its inclusion supports muscle maintenance and overall nutrition.

Benefits

Provides a complete protein source with essential amino acids and fiber.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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