Wild Pear Kombucha
At a glance
Summary
This kombucha is made from high-quality organic ingredients, including raw kombucha, green and black tea, pears, and rosemary, all of which contribute beneficial nutrients and antioxidants. The product is minimally processed, with no artificial additives or excessive sugars, making it a healthy beverage choice. Its organic certification ensures it is free from synthetic pesticides and fertilizers, further enhancing its health profile.
Key ingredients 8
Green TeaVery Good
Green tea is well-known for its high antioxidant content, particularly catechins like EGCG, which have numerous health benefits. It is associated with improved brain function and fat loss. The organic nature ensures it is free from harmful pesticides.
Benefits
Contains catechins that support metabolic health and provide anti-inflammatory effects.
PearsVery Good
Pears are a natural source of vitamins, fiber, and antioxidants, contributing to overall health and wellness. They add natural sweetness and flavor to the kombucha without excessive added sugars. Being organic, they are free from synthetic pesticides.
Benefits
Rich in dietary fiber and vitamins, supporting digestive health and providing essential nutrients.
Organic Raw KombuchaGood
Organic raw kombucha is a fermented tea beverage known for its probiotic content, which can support gut health. The fermentation process enhances the bioavailability of nutrients and introduces beneficial bacteria. Being organic, it is free from synthetic pesticides and fertilizers.
Benefits
Contains probiotics that may improve digestion and support a healthy gut microbiome.
Kombucha TeaGood
Kombucha tea is a blend of green and black tea that provides antioxidants and polyphenols. These compounds can help reduce oxidative stress and support overall health. The organic certification ensures it is free from synthetic chemicals.
Benefits
Rich in antioxidants that may help reduce oxidative stress and support heart health.
Black TeaGood
Black tea is rich in polyphenols and has been linked to improved heart health and reduced cholesterol levels. It provides a robust flavor and additional antioxidants. The organic certification ensures it is free from synthetic pesticides.
Benefits
Provides antioxidants that may support cardiovascular health and improve cholesterol levels.
RosemaryGood
Rosemary is an herb known for its antioxidant and anti-inflammatory properties, which can support immune health. It adds a unique flavor profile to the beverage. The organic certification ensures it is free from synthetic chemicals.
Benefits
Contains antioxidants that may support immune function and reduce inflammation.
Blue Ridge Mountain WaterNeutral
Blue Ridge Mountain water is a natural source of hydration with no added chemicals or contaminants. It serves as a base for the kombucha, providing essential hydration. The quality of the water can influence the overall purity of the beverage.
Benefits
Provides essential hydration and serves as a clean base for the beverage.
Cane SugarBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Excessive consumption of sugar can lead to health issues such as obesity and diabetes.
Benefits
Provides energy for the fermentation process, contributing to the development of probiotics.
Processing
Processed Culinary Ingredients
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