TATEMADA - Habanero Salsa 16OZ ( Pack of 6)

Common questions

Is TATEMADA - Habanero Salsa 16OZ ( Pack of 6) healthy?

TATEMADA - Habanero Salsa 16OZ ( Pack of 6) scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This salsa is made from high-quality, minimally processed ingredients such as tomatillos, habanero peppers, garlic, and virgin avocado oil, which are all beneficial for health.

How processed is TATEMADA - Habanero Salsa 16OZ ( Pack of 6)?

TATEMADA - Habanero Salsa 16OZ ( Pack of 6) is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive TATEMADA - Habanero Salsa 16OZ ( Pack of 6)'s score?

In Scout's ingredient-by-ingredient analysis, Tomatillo, Habanero Peppers, Garlic count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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TATEMADA - Habanero Salsa 16OZ ( Pack of 6)

Tatemada
95 Excellent

Analysis updated July 2026 · How Scout scores

$50.45 · 16 oz · pack of 6 · $0.53 / ounce
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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Condiments
Summary

This salsa is made from high-quality, minimally processed ingredients such as tomatillos, habanero peppers, garlic, and virgin avocado oil, which are all beneficial for health. The use of pink Himalayan salt adds essential minerals without the additives found in regular salt. The product's clean label and lack of harmful additives contribute to its high rating, reflecting its excellent ingredient quality and minimal processing level.

Key ingredients 5

Virgin Avocado Oil
Very Good

Virgin avocado oil is a high-quality source of monounsaturated fats, which support heart health. It is cold-pressed, preserving its beneficial nutrients and antioxidants. This oil is a healthier alternative to seed oils, offering anti-inflammatory benefits.

Benefits

Rich in monounsaturated fats and antioxidants, supporting heart health and reducing inflammation.

Tomatillo
Good

Tomatillos are a low-calorie fruit rich in vitamins and antioxidants. They contain vitamin C and other phytonutrients that support immune function and reduce inflammation. Their natural acidity adds flavor without the need for artificial additives.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and reducing inflammation.

Habanero Peppers
Good

Habanero peppers are known for their high capsaicin content, which can boost metabolism and provide anti-inflammatory benefits. They are also rich in vitamins A and C, contributing to overall health. The heat from habaneros can enhance flavor without added sodium.

Risks

May cause digestive discomfort in sensitive individuals due to high capsaicin levels.

Benefits

High in capsaicin, which may boost metabolism and provide anti-inflammatory effects.

Garlic
Good

Garlic is a well-known superfood with antimicrobial and anti-inflammatory properties. It contains allicin, which can support heart health and boost the immune system. Its strong flavor enhances dishes naturally, reducing the need for salt.

Benefits

Contains allicin, which supports heart health and has antimicrobial properties.

See more about Garlic →
Pink Himalayan Salt
Good

Pink Himalayan salt is a mineral-rich salt that contains trace elements beneficial for health. Unlike refined table salt, it is minimally processed and retains natural minerals. It provides essential sodium without the additives found in regular salt.

Risks

Excessive consumption of any salt can lead to high blood pressure.

Benefits

Rich in trace minerals and provides essential sodium in a natural form.

See more about Pink Himalayan Salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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