Organic Greens

Organic apple cider vinegar is known for its potential health benefits, including aiding digestion and supporting blood sugar control. It is minimally processed and retains beneficial acetic acid. The organic certification ensures no synthetic pesticides or fertilizers were used.

Cranberry juice is rich in antioxidants and may support urinary tract health. It is typically processed to remove excess sugars and retain beneficial compounds. Organic versions ensure no synthetic additives are present.

Turmeric root is renowned for its anti-inflammatory and antioxidant properties, primarily due to curcumin. It is used in its natural form, ensuring maximum retention of beneficial compounds. Organic turmeric is free from synthetic pesticides.

Lemon juice is a natural source of vitamin C and antioxidants. It is minimally processed, retaining its nutritional benefits. Organic lemon juice ensures no synthetic chemicals are used in cultivation.

Cinnamon bark is known for its potential to regulate blood sugar levels and its antioxidant properties. It is used in its natural form, preserving its beneficial compounds. Organic cinnamon is free from synthetic pesticides.

Ginger root is widely recognized for its digestive and anti-inflammatory benefits. It is used in its natural form, ensuring the retention of active compounds like gingerol. Organic ginger is cultivated without synthetic chemicals.

Aloe Vera Inner Leaf Powder is known for its soothing and digestive benefits. It is processed to remove the outer leaf, which can contain irritants. Organic certification ensures purity and absence of synthetic additives.

Black Pepper Fruit Powder enhances nutrient absorption and has antioxidant properties. It is used in its natural form, retaining piperine, which boosts bioavailability of other nutrients. Organic black pepper is free from synthetic chemicals.

Organic adaptogens are used to help the body resist stressors of all kinds. They are minimally processed to retain their active compounds. Organic certification ensures no synthetic pesticides or fertilizers are used.

Ashwagandha Root Extract is known for its stress-reducing and adaptogenic properties. The KSM-66® extraction method ensures a high concentration of active compounds. Organic certification ensures purity and absence of synthetic additives.

Organic erythritol is a sugar alcohol used as a low-calorie sweetener. It is naturally derived and minimally processed. Organic certification ensures no synthetic additives are present.

Organic flavor is used to enhance the taste of the product. It is derived from natural sources and is minimally processed. Organic certification ensures no synthetic chemicals are used.

Natural flavor is a catch-all term that can include a variety of substances derived from natural sources. It is often highly processed and lacks transparency. The term does not guarantee the absence of synthetic processing aids.

Citric acid is commonly used as a preservative and flavor enhancer. It is typically produced through fermentation and is considered safe. It is widely used in the food industry for its preservative properties.

Organic steviol glycosides are natural sweeteners derived from the stevia plant. They are minimally processed and provide sweetness without calories. Organic certification ensures no synthetic additives are used.