At a glance
Summary
This plant-based protein powder features high-quality organic ingredients such as pea protein, pumpkin seed, and chia seed protein, which are minimally processed and free from synthetic additives. The use of organic monk fruit extract as a natural sweetener enhances its health profile without introducing artificial sweeteners or harmful additives. The clean formulation and absence of artificial colors, flavors, or preservatives contribute to its high score, making it a strong choice for a plant-based protein supplement.
Key ingredients 5
Organic Vanilla PowderGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Adds natural flavor without artificial additives.
Organic Pumpkin SeedGood
Organic pumpkin seeds are nutrient-dense, providing healthy fats, protein, and essential minerals. They are minimally processed and retain their natural nutritional profile. As an organic ingredient, they are free from synthetic pesticides and fertilizers.
Benefits
Rich in magnesium, zinc, and healthy fats, supporting heart health and immune function.
Organic Chia Seed ProteinGood
Organic chia seed protein is a plant-based protein source rich in omega-3 fatty acids and fiber. It is minimally processed and retains its natural nutrients. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health benefits.
Benefits
Supports digestive health and provides essential fatty acids beneficial for heart health.
Organic Pea ProteinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Provides a complete protein source that supports muscle growth and repair.
Organic Monk Fruit ExtractNeutral
Monk fruit extract is a natural sweetener with zero calories, used as an alternative to sugar. It is derived from the monk fruit and is considered safe for consumption. As an organic product, it is free from synthetic additives, but it does not provide significant nutritional benefits.
Benefits
Provides sweetness without calories, suitable for reducing sugar intake.
Processing
Ultra-Processed Foods
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