Graza Extra Virgin Olive Oil Sea Salt and Vinegar Potato Chips Bag - 5.5.oz
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product features high-quality ingredients such as extra virgin olive oil, which is a beneficial monounsaturated fat, and sea salt, which is minimally processed. The ingredient list is relatively clean with only one additive, citric acid, and lacks harmful substances like seed oils or artificial flavors. However, as a processed food, its score is capped due to its processing level.
Key ingredients 7
Extra virgin olive oilVery Good
High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.
PotatoesGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Frying can increase the calorie and fat content, potentially contributing to weight gain if consumed in excess.
Benefits
Potatoes provide essential nutrients like potassium and vitamin C when consumed in moderation.
Sea saltGood
Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt for its mineral content. The use of sea salt can enhance flavor without excessive processing.
Risks
Excessive sodium intake can lead to high blood pressure and other cardiovascular issues.
Benefits
Provides essential minerals and enhances flavor naturally.
Red wine vinegar powderNeutral
Red wine vinegar powder is used for flavoring and adds a tangy taste. It is derived from fermented red wine, which may retain some beneficial compounds. However, the powder form may have reduced nutritional benefits compared to liquid vinegar.
Benefits
May provide a unique flavor profile and some antioxidants from the red wine base.
Vinegar powderNeutral
Vinegar powder is used as a flavor enhancer, providing a tangy taste. It is a dehydrated form of vinegar, which is a natural preservative. The powder form may lack some of the health benefits of liquid vinegar.
Benefits
Provides a tangy flavor and acts as a natural preservative.
Citric acidNeutral
Citric acid is a natural preservative and flavor enhancer. It is commonly used in food products to add acidity and preserve freshness. It is generally recognized as safe when used in food.
Benefits
Helps preserve freshness and enhances flavor with a natural acidic taste.
Yeast extractBad
Concentrated glutamate source — MSG-adjacent flavor enhancer.
Risks
May contain naturally occurring glutamates, which can be a concern for individuals sensitive to MSG.
Benefits
Rich in B vitamins and enhances flavor naturally without artificial additives.
Processing
Processed Foods
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