Berryburst cherry berry blend

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Berryburst cherry berry blend healthy?

Berryburst cherry berry blend scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists entirely of whole, minimally processed fruits such as strawberries, blackberries, blueberries, raspberries, and cherries, which are rich in vitamins, antioxidants, and fiber.

How processed is Berryburst cherry berry blend?

Berryburst cherry berry blend is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Berryburst cherry berry blend's score?

In Scout's ingredient-by-ingredient analysis, Strawberries, Blackberries, Blueberries count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Berryburst cherry berry blend

85 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Category Fruits
Summary

This product consists entirely of whole, minimally processed fruits such as strawberries, blackberries, blueberries, raspberries, and cherries, which are rich in vitamins, antioxidants, and fiber. The absence of any additives or harmful ingredients, combined with the natural nutritional benefits of these fruits, contributes to its high rating. The product's minimal processing ensures that it retains its natural health benefits, making it an excellent choice for a nutritious diet.

Key ingredients 6

Strawberries
Very Good

Strawberries are rich in vitamin C and antioxidants, which support immune function and reduce inflammation. They are minimally processed and retain their natural nutrients. The presence of fiber aids in digestion and promotes satiety.

Benefits

High in vitamin C and antioxidants, which can help protect against oxidative stress and support overall health.

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Blackberries
Very Good

Blackberries are a good source of vitamins C and K, as well as fiber and antioxidants. They are consumed in their whole form, preserving their nutritional benefits. The anthocyanins in blackberries may support heart health.

Benefits

Rich in antioxidants and fiber, which can support heart health and improve digestive function.

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Blueberries
Very Good

Blueberries are known for their high antioxidant content, particularly anthocyanins, which may reduce the risk of chronic diseases. They are minimally processed, retaining their natural health benefits. Blueberries also provide vitamins C and K.

Benefits

High in antioxidants and vitamins, which can support brain health and reduce inflammation.

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Red Raspberries
Very Good

Red raspberries are rich in dietary fiber and vitamin C, supporting digestive health and immune function. They are consumed whole, maintaining their nutritional integrity. The ellagic acid in raspberries may have anti-cancer properties.

Benefits

High in fiber and vitamin C, which can aid digestion and boost the immune system.

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Dark Sweet Pitted Cherries
Very Good

Dark sweet cherries are a good source of antioxidants and anti-inflammatory compounds. They are minimally processed, preserving their health benefits. The anthocyanins in cherries may help reduce muscle soreness and improve sleep quality.

Benefits

Rich in antioxidants and anti-inflammatory compounds, which can support recovery and overall health.

Red Tart Pitted Cherries
Very Good

Red tart cherries are known for their high antioxidant content and potential to reduce inflammation. They are consumed in their natural form, retaining their beneficial properties. Tart cherries may also support heart health and improve sleep.

Benefits

High in antioxidants and anti-inflammatory compounds, which can support heart health and improve sleep quality.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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