NUTRIENT ENHANCED WATER
Summary
This nutrient-enhanced water is minimally processed and contains high-quality ingredients such as reverse osmosis water and essential minerals like calcium, magnesium, and potassium. These ingredients contribute to hydration and electrolyte balance without any harmful additives or excessive processing, making it a clean and healthy beverage choice.
At a glance
Key ingredients 4
Reverse Osmosis WaterVery Good
Reverse osmosis water is highly purified, removing contaminants and impurities. This process ensures the water is clean and safe for consumption. It is often used as a base for beverages to ensure quality and purity.
Benefits
Provides a clean and safe hydration source, free from contaminants.
Calcium ChlorideGood
Calcium chloride is used to add calcium, an essential mineral for bone health, to beverages. It is a common food additive that helps maintain electrolyte balance. Its inclusion in water can support bone strength and overall mineral intake.
Risks
Excessive consumption may lead to hypercalcemia, but this is unlikely in typical beverage amounts.
Benefits
Contributes to bone health and supports electrolyte balance.
Magnesium ChlorideGood
Magnesium chloride is added to enhance magnesium levels, which is crucial for muscle and nerve function. It is a bioavailable form of magnesium that aids in hydration and electrolyte balance. Its presence in water can help prevent magnesium deficiency.
Risks
High doses can cause gastrointestinal discomfort, but typical beverage levels are safe.
Benefits
Supports muscle and nerve function and helps maintain electrolyte balance.
Potassium BicarbonateGood
Potassium bicarbonate is included to provide potassium, an essential mineral for heart and muscle function. It helps maintain acid-base balance and supports hydration. Its addition to water can aid in preventing potassium deficiency.
Risks
Excessive intake can lead to hyperkalemia, but this is rare with normal consumption.
Benefits
Supports heart health and muscle function, and aids in maintaining electrolyte balance.
Processing
Unprocessed or Minimally Processed Foods
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