Unreal Dark Chocolate Peanut Butter Cups 10.05 oz.
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product contains beneficial ingredients like dark chocolate, cocoa butter, and organic peanuts, which provide antioxidants and healthy fats. However, it also includes refined cane sugar, which contributes to high sugar content, and sunflower lecithin, a processed emulsifier. The product's processing level limits its score, despite the presence of some organic and beneficial components.
Key ingredients 10
Dark chocolateGood
Dark chocolate is rich in antioxidants and flavonoids, which can support heart health. It is less processed than milk chocolate and contains less sugar. The presence of cocoa solids provides beneficial compounds like theobromine.
Risks
Excessive consumption may lead to high calorie intake and potential weight gain.
Benefits
Contains antioxidants that may improve heart health and reduce inflammation. Provides a source of magnesium and iron.
Chocolate liquorGood
Chocolate liquor is a pure form of chocolate containing both cocoa solids and cocoa butter. It is a source of antioxidants and essential minerals. The natural fats in cocoa butter contribute to a smooth texture and flavor.
Risks
High in calories and fat, which may contribute to weight gain if consumed in excess.
Benefits
Rich in antioxidants and provides essential minerals like magnesium and iron.
Cocoa butterGood
Cocoa butter is a natural fat extracted from cocoa beans, providing a rich source of healthy fats. It contributes to the creamy texture of chocolate products. Contains stearic acid, which may have a neutral effect on cholesterol levels.
Risks
High in calories and saturated fat, which may contribute to weight gain if consumed in excess.
Benefits
Provides healthy fats and contributes to the smooth texture of chocolate. Contains antioxidants that may support skin health.
VanillaGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Adds flavor and aroma to food products without significant nutritional benefits.
Organic peanutsGood
Organic peanuts are a source of protein, healthy fats, and essential nutrients. Being organic, they are grown without synthetic pesticides or fertilizers. They provide fiber and are rich in vitamins and minerals like niacin and magnesium.
Risks
Potential allergen for some individuals, which can cause severe allergic reactions.
Benefits
Rich in protein and healthy fats, supporting heart health and providing essential nutrients.
Organic blue agave inulinGood
Organic blue agave inulin is a prebiotic fiber that supports digestive health. It is derived from the agave plant and helps promote healthy gut bacteria. The organic certification ensures it is free from synthetic additives.
Risks
Excessive consumption may cause digestive discomfort in some individuals.
Benefits
Supports digestive health by promoting beneficial gut bacteria and providing dietary fiber.
Organic palm oilNeutral
Organic palm oil is a source of saturated fats and is used for its stability and texture in food products. The organic certification ensures sustainable farming practices. It is less processed than hydrogenated oils, retaining some natural nutrients.
Risks
High in saturated fats, which may impact heart health if consumed in large amounts.
Benefits
Provides a stable cooking fat with a high smoke point and some vitamin E content.
Cane sugarBad
Cane sugar is a refined sugar that can contribute to increased blood sugar levels. It is a source of empty calories with no significant nutritional benefits. Excessive intake is linked to various health issues such as obesity and diabetes.
Risks
High consumption can lead to obesity, insulin resistance, and dental cavities.
Organic cane sugarBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Excessive consumption can lead to weight gain and increased risk of metabolic diseases.
Benefits
Provides a natural sweetening option with minimal processing compared to refined sugars.
Sunflower lecithinBad
Sunflower lecithin is used as an emulsifier to improve texture and consistency in food products. It is a processed ingredient derived from sunflower seeds. While it is less concerning than soy lecithin, it still represents a processed additive.
Risks
May cause digestive issues in sensitive individuals when consumed in large amounts.
Benefits
Helps improve texture and consistency in food products without significant nutritional benefits.
Processing
Processed Foods
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