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Kikkoman Naturally Brewed Soy Sauce 250ml (pack Of 2)

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Common questions

Is Kikkoman Naturally Brewed Soy Sauce 250ml (pack Of 2) healthy?

Kikkoman Naturally Brewed Soy Sauce 250ml (pack Of 2) scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This soy sauce is made from a simple ingredient list of water, soybeans, wheat, and salt, which reflects a relatively clean label for a processed condiment.

How processed is Kikkoman Naturally Brewed Soy Sauce 250ml (pack Of 2)?

Kikkoman Naturally Brewed Soy Sauce 250ml (pack Of 2) is NOVA Group 3: Processed Foods.

Which ingredients drive Kikkoman Naturally Brewed Soy Sauce 250ml (pack Of 2)'s score?

In Scout's ingredient-by-ingredient analysis, Soybeans, Wheat count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Kikkoman Naturally Brewed Soy Sauce 250ml (pack Of 2)

Kikkoman
80 Good

Analysis updated June 2026 · How Scout scores

$9.99 · 2 pack · $9.99 / count
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Kikkoman Corporation
Category Condiments
Summary

This soy sauce is made from a simple ingredient list of water, soybeans, wheat, and salt, which reflects a relatively clean label for a processed condiment. The product is processed, which limits its score, but it avoids harmful additives such as artificial colors, flavors, or preservatives. The high sodium content is typical for soy sauce and should be consumed in moderation.

Key ingredients 4

Soybeans
Good

Soybeans are a rich source of plant-based protein and contain beneficial nutrients, making them a healthy component of the soy sauce.

See more about Soybeans →
Wheat
Good

Wheat provides carbohydrates and flavor complexity, and when used in fermentation, it can enhance the nutritional profile of the soy sauce.

See more about Wheat →
Water
Neutral

Water is a fundamental ingredient that helps dilute and blend the other components, contributing to the sauce's consistency without adding flavor or nutrients.

See more about Water →
Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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