Weleda Children S Tooth Gel - 1.7 Oz

82 Good
View on Amazon

Summary

This product is minimally processed and contains beneficial ingredients such as silica, calendula extract, and fennel, which contribute to oral health. The use of natural and gentle ingredients ensures it is safe for children, and the absence of artificial additives or harmful chemicals supports its high rating.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Toothcare

Key ingredients 5

Water
Neutral

Water is a neutral ingredient primarily used as a solvent in this product. It is essential for dissolving other ingredients and ensuring the gel's consistency. The quality of water depends on its purity and lack of contaminants.

See more about Water →
Silica
Good

Silica is a beneficial ingredient used as an abrasive to help clean teeth effectively. It is processed to a fine grade to ensure it is gentle on tooth enamel while still providing cleaning action. Its use in dental products is well-regarded for maintaining oral hygiene.

Benefits

Helps in removing plaque and surface stains from teeth, contributing to oral health.

See more about Silica →
Sodium Alginate
Neutral

Sodium Alginate is a neutral ingredient used as a thickening agent in the gel. It is derived from brown seaweed and is minimally processed to retain its natural properties. It helps in stabilizing the gel's texture without affecting its safety.

Calendula Officinalis Flower Extract
Very Good

Calendula Officinalis Flower Extract is a very beneficial ingredient known for its soothing and healing properties. It is extracted using gentle methods to preserve its active compounds, which are beneficial for oral health. This extract is often used for its anti-inflammatory and antimicrobial effects.

Benefits

Provides anti-inflammatory and antimicrobial benefits, promoting healthy gums and oral tissues.

See more about Calendula Officinalis Flower Extract →
Fennel
Good

Fennel is a beneficial ingredient used for its flavoring and potential health benefits. It is naturally sourced and minimally processed to retain its essential oils and active compounds. Fennel is traditionally used for its antimicrobial properties and pleasant taste.

Benefits

Offers antimicrobial benefits and contributes to a pleasant taste, enhancing the product's appeal.

See more about Fennel →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store