Balance Grow Honey Citron and Ginger Tea 70.55oz (4.4 lbs/2KG)
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This tea contains beneficial ingredients like sliced citron and ginger, which provide natural flavors and health benefits. However, it is heavily processed and includes refined sugar and carrageenan, which are associated with potential health concerns. The high sugar content and use of additives contribute to its lower score, despite the presence of some natural ingredients.
Key ingredients 9
GingerVery Good
Ginger is a natural root known for its anti-inflammatory and digestive benefits. It is used in its natural form, preserving its active compounds like gingerol. Ginger can enhance the flavor profile while providing health benefits.
Benefits
Contains anti-inflammatory compounds and aids in digestion, contributing to overall wellness.
Vitamin CVery Good
Vitamin C is an essential nutrient that supports immune function and acts as an antioxidant. It is added to enhance the nutritional profile of the product. Vitamin C is crucial for collagen synthesis and overall health.
Benefits
Supports immune function and acts as an antioxidant, contributing to overall health.
Sliced CitronGood
Sliced citron is a natural fruit ingredient that provides vitamin C and antioxidants. It is minimally processed, retaining most of its nutritional benefits. The natural sugars in citron contribute to the overall sweetness without excessive processing.
Benefits
Rich in vitamin C and antioxidants, which support immune function and overall health.
Sundry HoneyGood
Sundry honey is a natural sweetener that provides trace nutrients and antioxidants. It is less processed than refined sugars, offering a more natural sweetness. Honey can also have antimicrobial properties.
Risks
Excessive consumption can contribute to high sugar intake and related health issues.
Benefits
Provides natural sweetness with trace nutrients and antioxidants, and may have antimicrobial properties.
OligosaccharidesNeutral
Oligosaccharides are carbohydrates that can act as prebiotics, supporting gut health. They are moderately processed and can be beneficial in small amounts. However, they do not provide significant nutritional value beyond their prebiotic effects.
Risks
Excessive intake may cause digestive discomfort in some individuals.
Benefits
May support gut health by acting as prebiotics, promoting beneficial gut bacteria.
Citric AcidNeutral
Citric acid is a natural acidulant used to enhance flavor and preserve freshness. It is synthetically produced but generally recognized as safe. It does not provide significant nutritional benefits but helps maintain product stability.
Benefits
Helps preserve freshness and enhance flavor without significant nutritional benefits.
Purified WaterNeutral
Purified water is used as a solvent and carrier for other ingredients. It is essential for the product's liquid form but does not contribute nutritional value. The purification process ensures the removal of contaminants.
Benefits
Provides a clean base for the beverage without contributing nutritional value.
SugarBad
Sugar is a refined sweetener that contributes to high caloric intake without nutritional benefits. It is highly processed, leading to potential health concerns when consumed in excess. Excessive sugar intake is linked to various health issues.
Risks
High consumption can lead to obesity, diabetes, and other metabolic disorders.
CarrageenanBad
Carrageenan is a food additive used as a thickener and stabilizer. It is derived from seaweed but is highly processed, raising concerns about digestive health. Some studies suggest it may cause inflammation or digestive issues.
Risks
May cause digestive issues or inflammation in sensitive individuals.
Processing
Ultra-Processed Foods
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