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Green Leaf

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Common questions

Is Green Leaf healthy?

Green Leaf scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed ingredients, specifically green leaf and red leaf lettuce, which are nutrient-dense and provide essential vitamins and minerals.

How processed is Green Leaf?

Green Leaf is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Green Leaf's score?

In Scout's ingredient-by-ingredient analysis, Green leaf lettuce, Red leaf lettuce count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Green Leaf

Backyard Farms
88 Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Mastronardi Produce
Category Vegetables
Summary

This product consists of minimally processed ingredients, specifically green leaf and red leaf lettuce, which are nutrient-dense and provide essential vitamins and minerals. The lack of harmful additives or processing ensures that the nutritional content is preserved, making it an excellent choice for a healthy diet.

Key ingredients 2

Green leaf lettuce
Very Good

Green leaf lettuce is a nutrient-dense leafy green that provides essential vitamins and minerals. It is minimally processed and typically consumed raw, preserving its nutritional content. This ingredient is a great source of vitamin K, vitamin A, and folate.

Benefits

Rich in vitamins and minerals, supporting overall health and wellness. Provides dietary fiber which aids in digestion.

Red leaf lettuce
Very Good

Red leaf lettuce is a highly nutritious leafy vegetable known for its antioxidant properties. It is consumed raw, ensuring maximum retention of its vitamins and minerals. This ingredient is particularly high in vitamin A and vitamin C.

Benefits

Contains antioxidants that help protect cells from damage. Provides essential nutrients that support immune function and skin health.

See more about Red leaf lettuce →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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