At a glance
Summary
This green tea beverage is primarily composed of water and green tea, both of which are minimally processed and provide health benefits such as antioxidants. The use of fruit sugar and steviol glycosides keeps the sugar content moderate, avoiding excessive added sugars. However, the inclusion of 'aroma' as an unspecified ingredient raises concerns about potential artificial additives, slightly impacting the overall natural profile of the product.
Key ingredients 7
Green TeaGood
Green tea is rich in antioxidants and has been associated with various health benefits, making it a beneficial ingredient.
See more about Green Tea →WaterNeutral
Water is essential for brewing and dilutes the tea, providing hydration without added health concerns.
See more about Water →Lemon Juice from Lemon Juice ConcentrateNeutral
Lemon juice concentrate provides flavor and vitamin C but is not inherently beneficial or harmful in small amounts.
Citric AcidNeutral
Citric acid enhances flavor and preserves the product without significant health impact.
See more about Citric Acid →Steviol GlycosidesNeutral
Steviol glycosides are natural sweeteners that provide sweetness without calories, generally considered safe.
See more about Steviol Glycosides →AromaNeutral
Aroma is used to enhance flavor, with no significant health implications when used in moderation.
Fruit SugarBad
Fruit sugar adds sweetness but contributes to added sugars, which should be consumed in moderation.
Processing
Processed Culinary Ingredients
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