Airborne Manuka And Lemon Honey Lozenges 70+ Manuka Pollen (80% Honey)

Common questions

Is Airborne Manuka And Lemon Honey Lozenges 70+ Manuka Pollen (80% Honey) healthy?

Airborne Manuka And Lemon Honey Lozenges 70+ Manuka Pollen (80% Honey) scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a high percentage of Manuka and Beech Forest Honey, which is a natural sweetener with beneficial properties.

How processed is Airborne Manuka And Lemon Honey Lozenges 70+ Manuka Pollen (80% Honey)?

Airborne Manuka And Lemon Honey Lozenges 70+ Manuka Pollen (80% Honey) is NOVA Group 3: Processed Foods.

Which ingredients drive Airborne Manuka And Lemon Honey Lozenges 70+ Manuka Pollen (80% Honey)'s score?

In Scout's ingredient-by-ingredient analysis, Manuka and Beech Forest Honey counts in its favor; Maltodextrin is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Airborne Manuka And Lemon Honey Lozenges 70+ Manuka Pollen (80% Honey)

75 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Honey
Summary

This product contains a high percentage of Manuka and Beech Forest Honey, which is a natural sweetener with beneficial properties. However, the presence of maltodextrin, a highly processed carbohydrate, introduces concerns due to its potential impact on blood sugar levels. The product's processing level limits its score, despite the beneficial honey content.

Key ingredients 3

Manuka and Beech Forest Honey
Good

Manuka and Beech Forest Honey is a natural sweetener with antibacterial properties. It is minimally processed and retains beneficial enzymes and antioxidants. The high pollen content may enhance its health benefits.

Risks

Excessive consumption may contribute to high sugar intake, which can lead to weight gain and blood sugar spikes.

Benefits

Contains natural antibacterial properties and antioxidants that may support immune health. The unique composition of Manuka honey is known for its potential therapeutic effects.

Lemon concentrate
Neutral

Lemon concentrate is a processed form of lemon juice used for flavoring. It retains some vitamin C content but lacks the full nutritional profile of fresh lemons. The processing may reduce some beneficial compounds found in whole lemons.

Benefits

Provides a source of vitamin C and adds natural flavor to the product.

Maltodextrin
Bad

Maltodextrin is a highly processed carbohydrate derived from corn. It is often used as a filler or thickener and can cause rapid spikes in blood sugar levels. Its high glycemic index may pose health concerns for individuals with insulin sensitivity.

Risks

May cause rapid blood sugar spikes and is not suitable for individuals with diabetes or insulin resistance.

See more about Maltodextrin →

Processing

Group 3 · Processed

Processed Foods

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