5 clean U.S. beef brands
Tap a product for details
The U.S. Just Announced 660 Million Pounds of Imported Beef Is Coming to Shelves. Here Are 5 Clean U.S. Brands
Force of Nature — Sources majority of their meat from independent regenerative ranchers across the US. If imported, it comes from Australia & New Zealand trusted farms. Grass-fed, grass-finished and pasture raised year-round.
Thousand Hills — Their beef comes from a network of 50+ independent family farms across the US. All of their cattle are born, raised, and processed in the US.
Read the full summary
White Oak Pastures — White Oak Pastures is a six-generation, 160 year old family farm in Bluffton, Georgia. 100% grass-fed and grass-finished, and hand butchered.
Eel River Organic Beef — They source their ground beef from small, family-owned and operated organic ranches located in Humboldt County and the western United States, primarily in Northern California.
Richards Regenerative — They source their ground beef directly from their own family-owned and operated ranch located in Northern California. 100% grass-fed & finished without the use of grain, corn, antibiotics, or added hormones.
| Product | Scout score |
|---|---|
| | Excellent |
| White Oak Pastures Grassfed Ground Beef White Oak Pastures is a six generation, 160 year old family farm in Bluffton, Georgia. | Excellent |
| | Excellent |
Sources (8)
- UPI, “Trump says he will ease tariffs on imported ground beef to cut prices”
- Purdue Center for Commercial Agriculture, “The August 2026 Beef Import Waiver: A Narrow Tool Aimed at a Narrow Problem”
- Force of Nature, FAQ
- Thousand Hills Lifetime Grazed
- White Oak Pastures, Grassfed Beef
- Eel River Organic Beef, Our Story
- AgNavigator, “Regen ag in practice: How a California rancher used sustainable farming practices to improve animal welfare”
- American Grassfed Association, Our Standards







