Ingredient
Coconut Flour
Positive in 2 products
Scout's take
Coconut flour is a high-fiber, gluten-free flour alternative made from dried coconut meat. It is minimally processed and retains many nutrients found in coconuts. This ingredient is low in carbohydrates and high in fiber, making it suitable for low-carb diets.
More from Scout's analyses
Coconut flour is a gluten-free alternative to wheat flour, high in fiber and low in carbohydrates. It is minimally processed, retaining its natural nutrients. Suitable for those with gluten sensitivities.
from the analysis of Honey Mama's Peanut Butter Cup Cocoa Truffle BarFound in 2 products
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