Siete Lime Tortilla Chips - 5oz

Authenticity testing (UC Davis, 2026 — doi 10.1016/j.afres.2026.102389) found the avocado oil used in this product line not compositionally consistent with authentic avocado oil in every lot of the line's products tested — the fatty-acid profile indicates dilution with cheaper seed oils, so the label's oil claim cannot be relied on.

Authenticity testing (UC Davis, 2026 — doi 10.1016/j.afres.2026.102389) found the avocado oil used in this product line not compositionally consistent with authentic avocado oil in every lot of the line's products tested — the fatty-acid profile indicates dilution with cheaper seed oils, so the label's oil claim cannot be relied on.

Cassava flour is a gluten-free alternative to wheat flour. It is minimally processed and retains some fiber content. However, it is primarily a source of carbohydrates with limited nutritional benefits.

Cassava starch is a refined carbohydrate extracted from cassava root. It is used as a thickening agent and is gluten-free. However, it lacks significant nutritional value beyond carbohydrates.

Citric acid is a natural preservative and flavor enhancer derived from citrus fruits. It is widely used in food processing for its acidic properties. It is generally recognized as safe when used in moderation.

Coconut flour is a high-fiber, gluten-free flour alternative. It is minimally processed and retains healthy fats and fiber. It can aid in digestive health due to its fiber content.

Chia seeds are a nutrient-dense superfood rich in omega-3 fatty acids, fiber, and protein. They are minimally processed and provide essential nutrients. They support heart health and digestive function.

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor without the additives found in refined table salt. It provides essential electrolytes for bodily functions.