Ranch Dressing

at Chuck E. Cheese · add-on
1 cup (1.5 fl oz) · 110 cal · 1g protein
25 Poor
Contains seed oils

How we scored it

This ranch dressing contains multiple seed oils, including soybean and canola oil, which are heavily penalized. Additionally, it has a high level of processing with numerous additives, such as disodium inosinate and disodium guanylate, contributing to its low score.

Nutrition facts

Per 1 cup (1.5 fl oz)Amount% DV
Calories 110
Total fat 11g 14%
Saturated fat 1.5g 8%
Trans fat 0g
Cholesterol 10mg 3%
Sodium 360mg 16%
Total carbohydrate 2g 1%
Dietary fiber 0g 0%
Sugars 1g
Protein 1g 2%

Chuck E. Cheese's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Soybean Oil
Very Bad

Soybean oil is highly processed and may contain genetically modified ingredients or unhealthy fats, raising health concerns.

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Canola Oil
Very Bad

Canola oil is often heavily processed and may contain trans fats or residues from refining, which are less desirable in a healthy diet.

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Vegetable Oil
Bad

Vegetable oil is often highly processed and may contain trans fats or unhealthy fats, which can be less beneficial for health.

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Sugar
Bad

Sugar adds sweetness but can contribute to excess calorie intake and health issues if consumed in large amounts.

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Dried Onion
Good

Dried onion adds natural flavor and nutrients, enhancing the taste profile of the dressing.

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Cream
Good

Cream adds richness and smooth texture, making the dressing more appealing and flavorful.

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Dried Garlic
Good

Dried garlic provides natural flavor and potential health benefits from its bioactive compounds.

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Mustard Flour
Good

Mustard flour adds flavor and may have health benefits from its phytochemicals.

Scout's score is an independent read of Chuck E. Cheese's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Chuck E. Cheese menu.