How we scored it
Jason's Deli Steamed Veggies consist of organic carrots, broccoli, zucchini, and cauliflower, which are minimally processed and provide essential nutrients. The use of organic ingredients and the absence of additives contribute to a high health rating.
Nutrition facts
| Per 1 serving | Amount | % DV |
|---|---|---|
| Calories | 60 | |
| Total fat | 0g | 0% |
| Saturated fat | 0g | 0% |
| Trans fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 55mg | 2% |
| Total carbohydrate | 11g | 4% |
| Dietary fiber | 4g | 14% |
| Sugars | 5g | |
| Protein | 4g | 8% |
Jason's Deli's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
4Organic CarrotsGood
Organic carrots are a nutritious root vegetable rich in beta-carotene, fiber, and vitamins, making them a healthy addition to steamed vegetables.
BroccoliGood
Broccoli is a nutrient-dense cruciferous vegetable high in vitamins C and K, fiber, and antioxidants, supporting overall health.
See more about Broccoli →ZucchiniGood
Zucchini is a low-calorie vegetable providing vitamins, minerals, and dietary fiber, contributing to a balanced diet.
See more about Zucchini →CauliflowerGood
Cauliflower is a versatile vegetable high in vitamins C and K, fiber, and antioxidants, supporting immune health and digestion.
See more about Cauliflower →More sides at Jason's Deli
Scout's score is an independent read of Jason's Deli's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Jason's Deli menu.