Sugar-Free Caramel Protein Matcha

This syrup is used to add flavor without sugar but often contains artificial sweeteners and additives that some consumers prefer to avoid.

Green tea is rich in antioxidants and offers health benefits like improved focus and metabolism support.

Xanthan gum is a natural thickening agent that improves texture and stability without harmful effects.

Citric acid helps preserve freshness and adds a tangy flavor, commonly found in fruit and beverage products.

Potassium sorbate is a preservative that prevents mold and yeast growth, helping extend product shelf life safely.

Protein powder boosts the protein content, supporting muscle repair and overall nutritional value.

Whey protein isolate is a high-quality protein source that aids in muscle building and recovery.

Sunflower lecithin acts as an emulsifier, helping ingredients blend smoothly without artificial additives.