HUNTS Tomato Paste, 6 OZ

Common questions

Is HUNTS Tomato Paste, 6 OZ healthy?

HUNTS Tomato Paste, 6 OZ scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of only two ingredients: tomato paste and citric acid, which indicates a clean label with minimal processing.

How processed is HUNTS Tomato Paste, 6 OZ?

HUNTS Tomato Paste, 6 OZ is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive HUNTS Tomato Paste, 6 OZ's score?

In Scout's ingredient-by-ingredient analysis, Tomato Paste counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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HUNTS Tomato Paste, 6 OZ

Hunt's
95 Excellent

Analysis updated May 2026 · How Scout scores

$23.27 · 12 pack · 6 oz · $3.88 / count
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Conagra Brands
Category Tomatoes and Their Products
Summary

This product consists of only two ingredients: tomato paste and citric acid, which indicates a clean label with minimal processing. The tomato paste is a concentrated source of nutrients and antioxidants, and the use of citric acid as a preservative is common and generally considered safe. The minimal processing and absence of harmful additives contribute to its high rating.

Key ingredients 2

Tomato Paste
Good

Tomato paste is a concentrated form of tomatoes, providing a rich source of vitamins and antioxidants. It is minimally processed, retaining most of the nutritional benefits of fresh tomatoes. The concentration process enhances the levels of lycopene, a powerful antioxidant.

Benefits

Rich in lycopene, which may reduce the risk of certain chronic diseases. Provides vitamins A and C, supporting immune function and skin health.

See more about Tomato Paste →
Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is typically derived from citrus fruits or produced through fermentation. While it helps maintain the product's acidity and shelf life, it does not contribute significant nutritional value.

Risks

Excessive consumption may cause dental erosion or gastrointestinal discomfort in sensitive individuals.

Benefits

Helps preserve the freshness and flavor of food products. May enhance the absorption of minerals like calcium.

See more about Citric Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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