BUSH'S Organic Pinto Beans 110 oz
Summary
This product features a clean ingredient list with organic pinto beans, water, sea salt, and calcium chloride, which are all simple and recognizable. The use of organic beans enhances its nutritional profile, providing a good source of plant-based protein and fiber. Despite being processed, the absence of harmful additives or seed oils supports a high rating within the constraints of its processing level.
At a glance
Key ingredients 4
Prepared Organic Pinto BeansVery Good
Prepared organic pinto beans are a high-quality source of plant-based protein and fiber. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They provide essential nutrients like folate, iron, and magnesium, supporting overall health.
Benefits
Rich in protein and dietary fiber, which support digestive health and provide sustained energy. Contains essential vitamins and minerals that contribute to overall well-being.
WaterNeutral
Water is used as a medium for cooking and preserving the beans. It is a neutral ingredient with no direct nutritional impact. Its primary role is to hydrate and soften the beans during preparation.
See more about Water →Sea SaltGood
Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.
Risks
Excessive intake of salt may contribute to high blood pressure and cardiovascular issues.
Benefits
Provides essential electrolytes and trace minerals that are beneficial in moderation.
Calcium ChlorideNeutral
Calcium chloride is used as a firming agent to maintain the texture of the beans. It is generally recognized as safe when used in food processing. It does not significantly alter the nutritional profile of the product.
Benefits
Helps maintain the firmness and texture of canned beans, ensuring a desirable consistency.
Processing
Processed Foods
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