BUSH'S Organic Dark Kidney Beans 111 oz
Summary
This product contains organic kidney beans, water, and sea salt, which are clean and simple ingredients. The use of calcium chloride as a firming agent is minimal and does not significantly impact the healthiness of the product. Despite being processed, the absence of harmful additives or seed oils supports a high score within the processing level cap.
At a glance
Key ingredients 4
Prepared Organic Kidney BeansVery Good
Prepared organic kidney beans are a rich source of protein and dietary fiber, supporting digestive health and muscle maintenance. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They also provide essential vitamins and minerals, contributing to overall health.
Benefits
Rich in protein and fiber, which support digestive health and provide sustained energy. Contains essential nutrients like iron and folate, beneficial for blood health.
WaterNeutral
Water is used as a medium for cooking and preserving the beans, ensuring they remain hydrated and palatable. It is a neutral ingredient with no direct nutritional impact. Its presence is essential for the texture and preservation of canned beans.
See more about Water →Sea SaltGood
Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.
Risks
Excessive consumption of salt can lead to increased blood pressure and cardiovascular issues.
Benefits
Provides trace minerals and enhances flavor, making the product more palatable.
Calcium ChlorideNeutral
Calcium chloride is used as a firming agent to maintain the texture of the beans during processing. It is a common food additive with no significant nutritional impact. Its use ensures the beans retain their shape and firmness in the can.
Benefits
Helps maintain the texture and firmness of canned beans, improving their quality and shelf life.
Processing
Processed Foods
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