Triple Berry Blend

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Triple Berry Blend healthy?

Triple Berry Blend scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed whole fruits: blackberries, blueberries, and raspberries, which are rich in vitamins, minerals, and antioxidants.

How processed is Triple Berry Blend?

Triple Berry Blend is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Triple Berry Blend's score?

In Scout's ingredient-by-ingredient analysis, Blackberries, Blueberries, Raspberries count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Triple Berry Blend

Private Selection
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Kroger
Category Fruits
Summary

This product consists of minimally processed whole fruits: blackberries, blueberries, and raspberries, which are rich in vitamins, minerals, and antioxidants. The absence of any additives or harmful ingredients, combined with the high nutritional value of these berries, contributes to a high score. The product's low processing level and clean ingredient list make it an excellent choice for health-conscious consumers.

Key ingredients 3

Blackberries
Very Good

Blackberries are rich in vitamins, minerals, and antioxidants, making them a highly nutritious fruit. They contain high levels of vitamin C and fiber, which support immune function and digestive health. Their deep color indicates a high anthocyanin content, which may help reduce inflammation.

Benefits

High in antioxidants and vitamin C, blackberries support immune health and may reduce inflammation. Their fiber content aids in digestion and promotes gut health.

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Blueberries
Very Good

Blueberries are known for their high antioxidant content, particularly anthocyanins, which contribute to their health benefits. They are low in calories but high in nutrients, including vitamin C, vitamin K, and manganese. Regular consumption of blueberries is linked to improved heart health and cognitive function.

Benefits

Rich in antioxidants, blueberries support heart health and may improve brain function. They provide essential vitamins and minerals while being low in calories.

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Raspberries
Very Good

Raspberries are a good source of dietary fiber, vitamins C and K, and antioxidants. They have a low glycemic index, making them suitable for maintaining stable blood sugar levels. The presence of ellagic acid in raspberries may offer cancer-protective properties.

Benefits

Raspberries are high in fiber and antioxidants, supporting digestive health and reducing oxidative stress. They provide essential vitamins and may have cancer-protective properties.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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