Annie's Shells & Real Aged Cheddar Mac and Cheese - 4pk / 24oz
Summary
This product features a clean ingredient list with organic components such as pasta, whole grain wheat flour, and dried cheddar cheese, which are minimally processed and free from synthetic pesticides and hormones. The use of organic ingredients enhances the nutritional profile and reduces potential chemical exposure. Despite its processed nature, the absence of harmful additives and the use of high-quality ingredients contribute positively to its rating.
At a glance
Key ingredients 7
Organic pastaVery Good
Organic pasta is a minimally processed carbohydrate source. It is made from organic wheat, which is free from synthetic pesticides and fertilizers. This ensures a cleaner ingredient with fewer chemical residues.
Benefits
Provides a source of energy and is made from organic wheat, which supports sustainable farming practices.
Organic wheat flourGood
Organic wheat flour is a staple ingredient in many foods and is less processed than refined flours. Being organic, it is grown without synthetic pesticides, reducing potential chemical exposure. It retains more nutrients compared to highly refined flours.
Benefits
Provides essential nutrients and fiber, supporting digestive health.
Organic whole grain wheat flourVery Good
Organic whole grain wheat flour is a nutrient-dense ingredient rich in fiber and essential nutrients. It is less processed than white flour, retaining the bran and germ. This contributes to better nutritional value and supports heart health.
Benefits
Rich in dietary fiber, which aids in digestion and helps maintain healthy cholesterol levels.
Organic dried cheddar cheeseGood
Organic dried cheddar cheese provides a source of protein and calcium. Being organic, it is made from milk produced without synthetic hormones or antibiotics. This ensures a cleaner product with fewer contaminants.
Benefits
Provides protein and calcium, essential for bone health and muscle function.
Organic cultured pasteurized milkGood
Organic cultured pasteurized milk is a high-quality dairy ingredient. It is pasteurized to eliminate harmful bacteria and cultured to enhance flavor and digestibility. Being organic, it is free from synthetic hormones and antibiotics.
Benefits
Rich in calcium and beneficial probiotics, supporting bone health and digestive health.
SaltNeutral
Salt is a common seasoning used to enhance flavor. It is a natural mineral composed primarily of sodium chloride. While essential for bodily functions, excessive intake can lead to health issues.
Risks
Excessive consumption may lead to high blood pressure and cardiovascular issues.
Benefits
Essential for maintaining fluid balance and nerve function.
Non-animal microbial enzymesNeutral
Non-animal microbial enzymes are used in cheese production to aid in coagulation. They are derived from microbial sources, making them suitable for vegetarians. These enzymes are a sustainable alternative to animal-derived rennet.
Benefits
Allows for cheese production without animal-derived rennet, supporting vegetarian diets.
Processing
Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store