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MONTEBELLO, ITALIAN MACARONI PRODUCT, FARFALLE

Common questions

Is MONTEBELLO, ITALIAN MACARONI PRODUCT, FARFALLE healthy?

MONTEBELLO, ITALIAN MACARONI PRODUCT, FARFALLE scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from a single, high-quality ingredient: organic durum wheat semolina.

How processed is MONTEBELLO, ITALIAN MACARONI PRODUCT, FARFALLE?

MONTEBELLO, ITALIAN MACARONI PRODUCT, FARFALLE is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive MONTEBELLO, ITALIAN MACARONI PRODUCT, FARFALLE's score?

In Scout's ingredient-by-ingredient analysis, Organic durum wheat semolina counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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MONTEBELLO, ITALIAN MACARONI PRODUCT, FARFALLE

Montebello
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Spruce Naturals LLC
Category Pasta
Summary

This product is made from a single, high-quality ingredient: organic durum wheat semolina. It is minimally processed, retaining more nutrients compared to refined flours, and the organic certification ensures it is free from synthetic pesticides and fertilizers. The simplicity and quality of the ingredient contribute to its high rating.

Key ingredients 1

Organic durum wheat semolina
Good

Organic durum wheat semolina is a high-quality ingredient used in pasta production. It is minimally processed and retains more nutrients compared to refined flours. The organic certification ensures it is free from synthetic pesticides and fertilizers.

Benefits

Provides a good source of protein and fiber, contributing to satiety and digestive health. The organic nature of the ingredient supports sustainable farming practices.

See more about Organic durum wheat semolina →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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