Fiorucci® Antipasti Prosciutto 4 oz. Pack

Fiorucci
80 Good
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Summary

This product consists of only two ingredients: pork and salt, indicating minimal processing and a clean label. The absence of additives, preservatives, and seed oils contributes to its high score, making it a healthier choice within its category. The processing level is low, which aligns with the use of simple, whole ingredients.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Category Meat And Seafood

Key ingredients 2

Pork
Neutral

Pork is a source of high-quality animal protein and essential nutrients. It is minimally processed in this product, which is a positive aspect. However, it lacks specific quality indicators such as organic or pasture-raised, which could enhance its nutritional profile.

Risks

Potential risks include high saturated fat content and possible presence of additives in processed forms.

Benefits

Provides essential amino acids and nutrients like B vitamins and zinc.

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Salt
Neutral

Salt is used as a preservative and flavor enhancer in cured meats. It is a necessary component for the curing process of prosciutto. However, excessive consumption of salt can lead to health issues such as hypertension.

Risks

High sodium intake is associated with increased risk of hypertension and cardiovascular diseases.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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