Red Star Active Dry Yeast 4 oz (113.4 g) Multi-Use Jar Baking and Breadmaking Essential

Common questions

Is Red Star Active Dry Yeast 4 oz (113.4 g) Multi-Use Jar Baking and Breadmaking Essential healthy?

Red Star Active Dry Yeast 4 oz (113.4 g) Multi-Use Jar Baking and Breadmaking Essential scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is ultra-processed due to the inclusion of sorbitan monostearate, an emulsifier used to improve texture and shelf life.

How processed is Red Star Active Dry Yeast 4 oz (113.4 g) Multi-Use Jar Baking and Breadmaking Essential?

Red Star Active Dry Yeast 4 oz (113.4 g) Multi-Use Jar Baking and Breadmaking Essential is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Red Star Active Dry Yeast 4 oz (113.4 g) Multi-Use Jar Baking and Breadmaking Essential's score?

In Scout's ingredient-by-ingredient analysis, Sorbitan monostearate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Red Star Active Dry Yeast 4 oz (113.4 g) Multi-Use Jar Baking and Breadmaking Essential

Red star
60 Fair

Analysis updated September 2026 · How Scout scores

$9.95 · 16 oz · $0.62 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Lesaffre Group
Category Baking Mix
Summary

This product is ultra-processed due to the inclusion of sorbitan monostearate, an emulsifier used to improve texture and shelf life. While generally recognized as safe, it is a synthetic additive that may cause digestive discomfort in some individuals. The presence of this additive and the high level of processing limit the product's health score.

Key ingredients 2

Yeast
Neutral

Yeast is a natural ingredient used in baking to help dough rise. It is a single-celled organism that ferments sugars, producing carbon dioxide and alcohol. This process is essential for breadmaking but does not provide significant nutritional benefits.

Benefits

Yeast is essential for leavening bread, contributing to texture and flavor development in baked goods.

See more about Yeast →
Sorbitan monostearate
Bad

Sorbitan monostearate is an emulsifier used to improve texture and shelf life in processed foods. It is a synthetic compound derived from sorbitol and stearic acid. While generally recognized as safe, it is an additive that may cause digestive discomfort in sensitive individuals.

Risks

May cause digestive issues such as bloating or diarrhea in some individuals when consumed in large amounts.

See more about Sorbitan monostearate →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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