MISS JONES BAKING CO PANCAKE MIX ORIGNAL OAT (PACK of 6)

Oat flour is a whole grain flour that provides dietary fiber and essential nutrients. It is minimally processed and retains the bran and germ, which are rich in vitamins and minerals. Being gluten-free, it is suitable for those with gluten sensitivities.

Sea salt is a minimally processed salt that contains trace minerals. It is a natural source of sodium and provides essential electrolytes. Unlike refined table salt, it retains some beneficial minerals.

Coconut sugar is a natural sweetener derived from the sap of coconut palm trees. It is less processed than refined sugar and retains some nutrients like iron and zinc. However, it still contributes to overall sugar intake and should be consumed in moderation.

Potato starch is a refined starch extracted from potatoes, used as a thickening agent. It is highly processed and provides no significant nutritional benefits. It is gluten-free, making it suitable for those with gluten intolerance.

Cream of tartar is a byproduct of winemaking, used as a stabilizing agent in baking. It is a natural ingredient with no significant health concerns. It helps improve the texture and volume of baked goods.

Baking soda is a chemical leavening agent used to help baked goods rise. It is a common and safe ingredient in baking. It reacts with acidic components to produce carbon dioxide, which helps dough rise.

Tree nuts, such as those found in coconut sugar, are a source of healthy fats and nutrients. They are minimally processed and provide beneficial compounds like antioxidants. However, they can be allergenic to some individuals.