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Green Giant Cut Green Beans 14.5 oz

Common questions

Is Green Giant Cut Green Beans 14.5 oz healthy?

Green Giant Cut Green Beans 14.5 oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of simple ingredients: green beans, water, and salt, which contribute to its clean label.

How processed is Green Giant Cut Green Beans 14.5 oz?

Green Giant Cut Green Beans 14.5 oz is NOVA Group 3: Processed Foods.

Which ingredients drive Green Giant Cut Green Beans 14.5 oz's score?

In Scout's ingredient-by-ingredient analysis, Green Beans counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Green Giant Cut Green Beans 14.5 oz

Green Giant
85 Excellent

Analysis updated July 2026 · How Scout scores

$18.25 · 4 pack · 14.5 oz · $0.31 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by B&G Foods
Category Canned Foods
Summary

This product consists of simple ingredients: green beans, water, and salt, which contribute to its clean label. The green beans are minimally processed, retaining their natural nutrients and providing dietary fiber and antioxidants. Despite being processed, the absence of harmful additives or seed oils supports a favorable rating within its category.

Key ingredients 3

Green Beans
Good

Green beans are a nutritious vegetable rich in vitamins and minerals. They are minimally processed in this product, retaining most of their natural nutrients. As a whole food, they provide dietary fiber and antioxidants.

Benefits

Rich in vitamins A, C, and K, as well as fiber, which supports digestive health and provides antioxidants that may reduce oxidative stress.

See more about Green Beans →
Water
Neutral

Water is used as a medium for canning and preserving the green beans. It is a neutral ingredient with no nutritional value. Its primary role is to maintain the texture and moisture of the beans during storage.

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Salt
Neutral

Salt is used for flavor enhancement and preservation in canned foods. It is a refined ingredient without the trace minerals found in unrefined salts. While it enhances taste, excessive consumption can lead to health issues.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues if consumed in excess.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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