Organic Tomato Basil

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Organic tomato puree is a minimally processed ingredient rich in vitamins and antioxidants. The organic certification ensures no synthetic pesticides or fertilizers were used. It provides a natural source of lycopene, which may support heart health.

Organic diced tomatoes are a source of essential nutrients and antioxidants. Being organic, they are free from synthetic pesticides and fertilizers. They provide dietary fiber and vitamin C, supporting digestive and immune health.

Organic basil is a flavorful herb with antioxidant properties. It is grown without synthetic pesticides, enhancing its health benefits. Basil contains essential oils that may have anti-inflammatory effects.

Organic garlic is known for its potential health benefits, including immune support. The organic certification ensures it is free from synthetic chemicals. Garlic contains allicin, which may have antimicrobial properties.

Organic onions are a source of vitamins and antioxidants. Being organic, they are grown without synthetic pesticides. Onions contain quercetin, which may have anti-inflammatory and antioxidant effects.

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt, retaining more minerals. Sea salt can enhance flavor without the need for excessive additives.

Beneficial ingredient — whole-food or functional value in this product class.

Organic dried garlic retains the health benefits of fresh garlic, including immune support. The drying process concentrates its flavor and potential health benefits. It contains allicin, which may have antimicrobial properties.

Citric acid is a natural preservative and flavor enhancer. It is commonly used to maintain acidity and freshness in foods. While it is generally recognized as safe, excessive consumption may cause digestive discomfort.